ITALIAN STYLE SÉGALA RED LABEL VEAL TARTARE
TARTARE DE VEAU LABEL ROUGE DU SÉGALA À L'ITALIENNE
€21
La Villa Da Vinci · Toulouse
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein39%
- Fat57%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw veal seasoned with Mediterranean flavors.
- Cuisine
- Italian
Typical ingredients
- veal
- olive oil
- capers
- shallots
- mustard
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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