Veal Albese with celery and Parmigiano
Albese di vitello con sedano Parmigiano
€10
Trattoria Piemontese · Turin
Nutrition
≈ 250 kcalper portion of about 200 g
- Protein45%
- Fat50%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw veal served with crunchy celery sticks and shavings of Parmigiano Reggiano cheese.
- Cuisine
- Italian
Typical ingredients
- veal
- celery
- parmigiano reggiano
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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