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Red mullet with its broth and stracciatella

Red mullet with its broth and stracciatella

Triglia con il suo fondo e stracciatella

€16

Ristorante Fratò - Sapori Mediterranei · Turin

Nutrition

≈ 300 kcalper portion of about 250 g
  • Protein39%
    39%
  • Fat53%
    53%
  • Carbohydrates8%
    8%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A dish featuring red mullet cooked in its own juices, typically served with a creamy stracciatella cheese topping.

Cuisine
Italian

Typical ingredients

  • red mullet
  • fish broth
  • stracciatella cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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