Sliced Veal with Sautéed Porcini Mushrooms
Tagliata di Vitello con Funghi Porcini Trifolati
€25
La Pergola Rosa · Turin
Sliced veal served with sautéed porcini mushrooms.
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein34%
- Fat58%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender slices of veal served alongside porcini mushrooms that have been sautéed with garlic and herbs.
- Cuisine
- Italian
Typical ingredients
- veal
- porcini mushrooms
- garlic
- olive oil
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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