Santorini Cod Fillet “Bianco”
Portion €22To share €42
Roza's · Santorini
Cod fillet served with fish broth and potato confit.
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein31%
- Fat43%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cod fillet poached or cooked in a light fish broth and served with slow-cooked potato confit.
- Cuisine
- Greek (Santorini)
- Origin
- Santorini
Typical ingredients
- cod
- fish broth
- potatoes
- olive oil
General information about this dish, not provided by the venue.
Did you like this dish?