PECORINO ROMANO D.O.P.
€3.50€7
Mozzarella Bar Stuttgart · Stuttgart
Hard cheese made from sheep's milk (Pecorino Romano D.O.P.).
Nutrition
≈ 200 kcalper portion of about 50 g
- Protein29%
- Fat71%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hard, salty sheep's milk cheese with a sharp flavor profile. It is typically aged and used for grating or snacking.
- Cuisine
- Italian
- Origin
- Lazio
Typical ingredients
- sheep milk
- salt
- rennet
General information about this dish, not provided by the venue.
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