Nutrition
≈ 150 kcalper portion of about 200 g
- Protein7%
- Fat6%
- Carbohydrates87%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Jerusalem artichokes, also known as sunchokes, are tuberous vegetables with a nutty flavor, often roasted, boiled, or served as a purée.
Typical ingredients
- jerusalem artichoke
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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