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Truffle to spoon

Truffle to spoon

Trüffel zum Löffeln

€19.90

Huber´s im Fischerwirt · Salzburg

Périgord truffle with mashed potatoes and truffle foam.

Nutrition

≈ 300 kcalper portion of about 80 g
  • Protein6%
    6%
  • Fat65%
    65%
  • Carbohydrates29%
    29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Périgord truffle served with mashed potatoes and a light truffle-infused foam.

Typical ingredients

  • perigord truffle
  • potatoes
  • cream
  • truffle foam

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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