Nutrition
≈ 400 kcalper portion of about 300 g
- Protein36%
- Fat51%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salt cod prepared in a traditional Roman style, often baked with seasonings.
- Cuisine
- Italian (Roman)
- Origin
- Rome
Typical ingredients
- salt cod
- tomatoes
- olives
- capers
- garlic
General information about this dish, not provided by the venue.
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