Tasty Jewish-style Artichoke
Gustoso Carciofo alla Giudia
€9.50
Cantina e Cucina · Rome
- Cereals containing gluten
- Molluscs
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein9%
- Fat68%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Artichokes that have been deep-fried until crispy, a specialty of Roman Jewish cuisine.
- Cuisine
- Italian (Jewish-Roman)
- Origin
- Rome
Typical ingredients
- artichoke
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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