Restoran Morčić

100 g of homemade cheese.

A 200 g platter featuring prosciutto, sausages, pancetta, cheese, and smoked pork fillet.

A 300 g meat platter with kulen, pancetta, sausage, prosciutto, pork cracklings, cheese, and spread.

Homemade pasta with prosciutto, smoked tuna, walnuts, and prawn sauce.

Braised pork hock served with potatoes for two people.

A mixed meat platter with ćevapi, cheese burger, pork neck, chicken, sausage, hamburger, mushrooms, and sides.

A meat platter for 3-4 people including stuffed meat, burgers, ćevapi, bread, and sides.

Vješalica meat served with fried potato cubes.

Chicken served with grilled vegetables.

Pork ombolo wrapped in pancetta.

Squid served either fried or grilled.

Fuži pasta served with truffles.

Pork.