Istrian fuži with truffles
Istarski fuži sa tartufima
€17
Restoran Morčić · Rijeka
Istrian fuži pasta served with truffles.
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein10%
- Fat54%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Traditional Istrian pasta shapes served with shaved or minced fresh truffles.
- Cuisine
- Croatian (Istrian)
- Origin
- Istria, Croatia
Typical ingredients
- fuži pasta
- truffles
- butter
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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