Nutrition
≈ 450 kcalper portion of about 350 g
- Protein22%
- Fat24%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Risotto prepared with cuttlefish ink, giving it a characteristic dark color.
- Cuisine
- Italian (Mediterranean)
- Origin
- Adriatic Coast
Typical ingredients
- rice
- cuttlefish
- ink
- onions
- seafood broth
General information about this dish, not provided by the venue.
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Black Cuttlefish Risotto: where else to eat it Back to the menu of Bistro Veseljak