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Salmon and ikura tataki, with ginger sauce, butter, mirin, soy and pistachio crumble

Salmon and ikura tataki, with ginger sauce, butter, mirin, soy and pistachio crumble

Tataki di salmone e ikura, con salsa di zenzero, burro, mirin, soia e granella di pistacchio

€18

Tabi Fusion Restaurant · Naples

Nutrition

≈ 350 kcalper portion of about 150 g
  • Protein25%
    25%
  • Fat64%
    64%
  • Carbohydrates11%
    11%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Slightly seared salmon served with salmon roe and a savory ginger-based sauce.

Cuisine
Japanese

Typical ingredients

  • salmon
  • ikura
  • ginger
  • mirin
  • soy sauce
  • butter
  • pistachio

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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