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Roasted artichoke, smoked potato, veal sauce

Roasted artichoke, smoked potato, veal sauce

Carciofo arrosto, patata affumicata, salsa vitello

€30

Re Ngiuluz · Naples

Roasted artichoke served with smoked potato and veal sauce.

Nutrition

≈ 300 kcalper portion of about 250 g
  • Protein22%
    22%
  • Fat59%
    59%
  • Carbohydrates19%
    19%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A vegetable-based appetizer featuring roasted artichokes paired with smoked potatoes and a savory veal reduction.

Cuisine
Italian

Typical ingredients

  • artichoke
  • potato
  • veal
  • smoke

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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