
Roasted artichoke, smoked potato, veal sauce
Carciofo arrosto, patata affumicata, salsa vitello
€30
Re Ngiuluz · Naples
Roasted artichoke served with smoked potato and veal sauce.
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein22%
- Fat59%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetable-based appetizer featuring roasted artichokes paired with smoked potatoes and a savory veal reduction.
- Cuisine
- Italian
Typical ingredients
- artichoke
- potato
- veal
- smoke
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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