
Chocolate lava cake
Moelleux au chocolat
€9
Las Tapas · Montpellier
Chocolate lava cake served with whipped cream and lemon zest.
Nutrition
≈ 400 kcalper portion of about 100 g
- Protein5%
- Fat59%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm chocolate cake with a liquid, molten center, often served with cream or fruit to contrast the textures.
- Cuisine
- French
Typical ingredients
- dark chocolate
- butter
- eggs
- sugar
- flour
- whipped cream
- lemon zest
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
France

- Origin
- France
Sources: Wikidata (CC0) ·
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