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King Prawn Tails Catalana Style with Sardinian Tomatoes and True Tropea Onion, in Balsamic Vinegar Emulsion

King Prawn Tails Catalana Style with Sardinian Tomatoes and True Tropea Onion, in Balsamic Vinegar Emulsion

LE CODE DI GAMBERONI ALLA CATALANA CON POMODORI SARDI E LA VERA CIPOLLA DI TROPEA, ALL’EMULSIONE DI ACETO BALSAMICO

€22

Osteria Mamma Rosa · Milan

Nutrition

≈ 250 kcalper portion of about 200 g
  • Protein43%
    43%
  • Fat42%
    42%
  • Carbohydrates15%
    15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

King prawn tails prepared in the Catalan style with tomatoes, Tropea onions, and balsamic vinegar.

Cuisine
Spanish (Catalan)

Typical ingredients

  • king prawns
  • sardinian tomatoes
  • tropea onion
  • balsamic vinegar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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