Fresh Sea Bass Scallop with Poppy Seeds on Lightly Sautéed Vegetable Matchsticks
LA SCALOPPA DI BRANZINO FRESCO AI SEMI DI PAPAVERO SU ALLUMETTE DI ORTAGGI LEGGERMENTE SCOTTATI
€25
Osteria Mamma Rosa · Milan
Nutrition
≈ 300 kcalper portion of about 300 g
- Protein36%
- Fat49%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thin sea bass fillet coated in poppy seeds and pan-cooked, served over a bed of lightly sautéed vegetable strips.
- Cuisine
- Italian
Typical ingredients
- sea bass
- poppy seeds
- mixed vegetables
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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