Bice's Tuscan style veal tripe

Trippa di vitella alla Toscana della Bice

€29

Bice Restaurant · Milan

Nutrition

≈ 400 kcalper portion of about 350 g

Protein36%
36%
Fat51%
51%
Carbohydrates12%
12%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional preparation of veal tripe simmered in a tomato-based sauce with aromatic herbs.

Cuisine: Italian (Tuscan)
Origin: Tuscany, Italy

Typical ingredients

veal tripe
tomato sauce
onion
celery
carrots
herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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