
Beefsteak Tatar
Vorspeise (75 g) CHF 23≈ €24.82Hauptgang (150 g) CHF 33≈ €35.61
Glasi-Restaurant Adler · Lucerne
Beefsteak tartare with toast and butter.
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein29%
- Fat59%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely minced raw beef seasoned with spices, typically served with toasted bread.
- Cuisine
- French
- Origin
- France
Typical ingredients
- beef
- toast
- butter
- capers
- onions
- egg yolk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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