Nutrition
≈ 150 kcalper portion of about 100 g
- Protein27%
- Fat60%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh celery stalks served with salted, cured mullet roe.
- Cuisine
- Italian
- Origin
- null
Typical ingredients
- celery
- bottarga
General information about this dish, not provided by the venue.
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