Nutrition
≈ 1,000 kcalper portion of about 400 g
- Protein16%
- Fat37%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional pizza typically topped with a variety of ingredients such as mushrooms, ham, and artichokes.
- Cuisine
- Italian (Neapolitan)
Typical ingredients
- pizza dough
- mozzarella
- mushrooms
- ham
- artichokes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
- Origin
- Italy
Read more
Pizza capricciosa (Italian: [ˈpittsa kapritˈtʃoːza, -oːsa]) is a style of pizza in Italian cuisine prepared with mozzarella cheese, prosciutto, mushrooms (usually champignons), green and black olives, artichokes, and tomatoes. A variant includes anchovies.
Excerpt from the Wikipedia article “Pizza capricciosa” · version used · CC BY-SA 4.0
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