Budae-jjigae
Budae-jjidae 부대찌개 · 부대찌개
€25.50
Daehan · Lille
Korean stew composed of sausage, beef, pork and noodles.
Information about this dish is being prepared.
History of the dish
South Korea · 1960s
- Origin
- South Korea
- Dates from
- 1960s
- Named after
- United States Forces Korea
Read more
Budae-jjigae (Korean: 부대찌개; lit. 'army base stew') is a type of spicy jjigae (Korean stew) from South Korea that is made with a variety of ingredients, often canned or processed. Common ingredients include ham, sausage, Spam, baked beans, kimchi, instant noodles, gochujang, and American cheese.
Excerpt from the Wikipedia article “Budae-jjigae” · version used · CC BY-SA 4.0
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