
Beef roulade
Rinderroulade
€24.90
TIMEOUT Gastronomie · Leipzig
Beef roulade with potato dumplings and red cabbage.
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein25%
- Fat50%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thin slices of beef rolled around a filling of bacon, onions, and mustard, then braised in a savory sauce.
- Cuisine
- German
- Origin
- Germany
Typical ingredients
- beef
- bacon
- mustard
- onions
- potato dumplings
- red cabbage
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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