Baked Potato „Grayling“
Ofenkartoffel „Saibling“
€22.10
Stiftskeller · Innsbruck
Baked potato with apple, onion and cucumber sour cream sauce as well as smoked grayling fillet.
- Milk
- Mustard
- Sulphur dioxide and sulphites
- Fish
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein19%
- Fat38%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A baked potato topped with smoked grayling fish and a refreshing fruit and vegetable sour cream sauce.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- potato
- grayling
- apple
- onion
- cucumber
- sour cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?