Orecchiette with Broccoli Rabe
orecchiette con cime di rapa
€17.50
Trattoria Siena · Graz
Orecchiette with broccoli rabe, sausage and cherry tomatoes.
- Cereals containing gluten
- Eggs
- Fish
- Celery
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein16%
- Fat47%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Ear-shaped pasta tossed with sautéed broccoli rabe, savory sausage, and cherry tomatoes.
- Cuisine
- Italian (Pugliese)
Typical ingredients
- orecchiette
- broccoli rabe
- sausage
- cherry tomatoes
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
About the classic orecchiette. This venue serves its own version.
- Origin
- Italy
- Named after
- ear
Read more
Orecchiette is a pasta typical of the Apulia region of Italy. Their name comes from the Italian word for "ear," a reference to their shape.
Excerpt from the Wikipedia article “Orecchiette” · version used · CC BY-SA 4.0
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