Stewed pork cheeks on breadcrumbs, with Basque chili, pepper jam and bathed in its own sauce
Carrilleras de cerdo estofadas sobre miga de pan, con guindilla vasca, mermelada de pimiento y bañadas en su salsa
€22.90
La Telefónica · Granada
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein22%
- Fat60%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Stewed pork cheeks served over breadcrumbs, accompanied by Basque chili and pepper jam.
- Cuisine
- Basque
- Origin
- Basque Country
Typical ingredients
- pork cheeks
- breadcrumbs
- basque chili
- bell pepper
- red wine
General information about this dish, not provided by the venue.
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