Nutrition
≈ 300 kcalper portion of about 150 g
- Protein16%
- Fat76%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fried or crispy-textured egg prepared with flavors inspired by the classic Amatriciana sauce.
- Cuisine
- Italian (Lazio)
Typical ingredients
- egg
- guanciale
- tomato
- pecorino romano
- chili pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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