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Veal all’uccelletto with seasonal vegetables and mashed potatoes

Veal all’uccelletto with seasonal vegetables and mashed potatoes

Vitello all’uccelletto con verdure di stagione e purè di patate

€28

Il Michelaccio · Genoa

Nutrition

≈ 550 kcalper portion of about 400 g
  • Protein28%
    28%
  • Fat40%
    40%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Veal cooked in a traditional tomato and sage sauce, accompanied by mashed potatoes and seasonal vegetables.

Cuisine
Italian (Tuscan)
Origin
Tuscany

Typical ingredients

  • veal
  • tomato
  • sage
  • potatoes
  • seasonal vegetables

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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