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Mixed Vegetable Meatloaf

Mixed Vegetable Meatloaf

POLPETTONE DI VERDURE MISTE

€38

Gastronomia ZENA · Genoa

Mixed vegetable meatloaf with eggs, mixed cheeses, marjoram and a base of carrot, celery and onion.

Nutrition

≈ 350 kcalper portion of about 300 g
  • Protein17%
    17%
  • Fat55%
    55%
  • Carbohydrates29%
    29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory baked dish made from a mixture of minced vegetables, eggs, and cheese.

Cuisine
Italian

Typical ingredients

  • mixed vegetables
  • eggs
  • cheese
  • marjoram
  • carrot
  • celery
  • onion

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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