Tempura scampi, ponzu sauce, fennel and orange
Scampi in tempura, salsa ponzu, finocchio e arancia
€22
Coco Sul Mare · Genoa
Nutrition
- Protein28%
- Fat46%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Scampi prepared in a light, crispy tempura batter, served with citrusy ponzu sauce, fennel, and orange.
- Cuisine
- Japanese-Italian Fusion
Typical ingredients
- scampi
- tempura batter
- ponzu
- fennel
- orange
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
About the classic scampi. This venue serves its own version.
Read more
Scampi is a crustacean-based seafood dish, typically featuring langoustine, prawns or shrimp sautéed in olive oil, garlic, and white wine, and garnished with Parmesan cheese and lemon juice, though exact ingredients vary regionally in preparation.
Excerpt from the Wikipedia article “Scampi” · version used · CC BY-SA 4.0
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