Restaurant Auberge du Lion d'Or
Geneva · French · €€€ · 33 dishes · CHF 4.50 – CHF 49 · Vegetarian-friendly
What to order here
No dishes match.
Entrées
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Green salad
CHF 6.50≈ €7.01Salade verte -
Mini Malakoffs du Lion
CHF 16.50≈ €17.81Mini-Malakoffs du LionHerb and small crunchy vegetable salad with a vinaigrette.
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Malakoff la pièce
CHF 6≈ €6.48Large fried cheese medallion -
Homemade duck foie gras
CHF 26≈ €28.06Foie gras de canard fait maisonDuck foie gras accompanied by mango chutney and verbena.
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1/2 starter possible
CHF 15≈ €16.191/2 entrée possible -
Valais dried meat platter
CHF 16≈ €17.27CHF 27≈ €29.14Assiette de viande séchée du ValaisValais dried meat served with pickles and onions.
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Symphony of sun vegetables
CHF 18≈ €19.43Symphonie de légumes du soleilPuglian burratina accompanied by green pesto.
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Crayfish cocktail
CHF 19≈ €20.51Ecrevisses en cocktailCrayfish cocktail with a citrus zucchini carpaccio.
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Wild mushroom casseroles
CHF 23≈ €24.82Cassolettes de champignons des boisWild mushroom casseroles with tomatoes, lemon, garlic and parsley.
Main Courses Plats principaux
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LION BURGER
CHF 26≈ €28.06BURGER DU LIONBeef burger, bacon, cheddar, salad, tomato, onion and pickles, served with fries.
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Double burger
CHF 33≈ €35.61CHF 37≈ €39.93Burger doubleDouble beef burger with classic toppings and fries.
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Fresh perch fillets from Lake Geneva
CHF 49≈ €52.88Filets de perches frais du lac Léman -
THE BISON BURGER
CHF 30≈ €32.38BURGER LE BISONBison burger, black bun, cheddar, lettuce, tomato and onion, with maple mayonnaise and fries.
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THE VEGGIE BURGER
CHF 26≈ €28.06BURGER LE VEGGIE -
Takeaway without fries
CHF 20≈ €21.58A l'emporter sans friteVegetarian burger with vegetable and cheese toppings, without fries.
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Citrus risotto
CHF 31≈ €33.46CHF 39≈ €42.09Risotto aux agrumesCitrus risotto, served with or without prawns.
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Hand-cut beef tartare
CHF 39≈ €42.09Tartare de boeuf coupé au couteauHand-cut beef tartare, accompanied by toast and homemade fries.
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Sea bass fillet flambéed with pastis
CHF 44≈ €47.49Filet de loup de mer flambé au pastis -
Grilled beef fillet or with morel sauce supplement
CHF 45≈ €48.56Filet de boeuf grillé ou avec sauce aux morilles en supplémentGrilled beef fillet or with morels, served with vegetables and homemade fries.
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Cordon bleu de veau au vacherin fribourgeois et viande séchée du Valais
Veal cordon bleu with Vacherin and dried meat, served with vegetables and homemade fries.
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Gruyère half-and-half fondue
CHF 27≈ €29.14CHF 37≈ €39.93Fondue moitié-moitié de la GruyèreGruyère half-and-half fondue served with bread and potatoes.
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Truffle half-and-half fondue
CHF 37≈ €39.93Fondue moitié-moitié à la truffe -
Symphonie de légumes du soleil, burratina des Pouilles, pesto vert et frites fraîches maison
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The Veggie burger, burger bun, vegetable steak, cheese, tomato, onions, homemade sauce
CHF 26≈ €28.06Le Veggie burger, pain burger, steak de légumes, fromage, tomate, oignons, sauce maison -
Sweetbreads with morels
CHF 39≈ €42.09Ris de veau aux morillesSweetbreads with morels accompanied by fresh pasta and broccoli.
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Hand-cut beef tartare
CHF 39≈ €42.09Tartare de boeuf coupé à la mainHand-cut beef tartare, served with toast and homemade fries.
Desserts Moments de douceurs
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Chocolate fondant
CHF 13≈ €14.03Fondant au chocolat -
Upside-down lemon tart
CHF 13≈ €14.03Tarte au citron renversante -
Chestnut vermicelli
CHF 14≈ €15.11Vermicelles aux marrons
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.