Handkäse
Handkäs’
€11.95
Wirtshaus am Hühnermarkt · Frankfurt
Hand cheese in a marinade of white wine vinegar, port wine, oils and onions, served with butter and sourdough bread.
- Cereals containing gluten
- Milk
- Mustard
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein19%
- Fat75%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional sour milk cheese marinated in a mixture of vinegar, oil, and onions. It is commonly served with bread and butter.
- Cuisine
- German (Hessian)
- Origin
- Hesse
Typical ingredients
- sour milk cheese
- white wine vinegar
- port wine
- oil
- onions
General information about this dish, not provided by the venue.
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