Lamb shank
Lammstelze
€36
Margarete · Frankfurt
Lamb shank with carrots, Jerusalem artichoke and bergamot beech leaf mushrooms.
Nutrition
≈ 650 kcalper portion of about 500 g
- Protein27%
- Fat55%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked lamb leg served with seasonal root vegetables and mushrooms.
Typical ingredients
- lamb shank
- carrots
- jerusalem artichoke
- mushrooms
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Lamb shank: where else to eat it Back to the menu of Margarete