"Himmel und Erde"
Fried blood sausage with mashed potatoes and apple compote
€12.50
Exenberger · Frankfurt
Gebratene Blutwurst mit Kartoffelpüree und Apfelkompott.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein13%
- Fat51%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic dish featuring fried blood sausage served with mashed potatoes and a sweet apple compote.
- Cuisine
- German (Rhineland)
Typical ingredients
- blood sausage
- potatoes
- apples
- onions
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
- Named after
- heaven and earth
Read more
Himmel und Erde ('Heaven and earth') is a traditional German dish of mashed potato with stewed apples. It is frequently served with sliced blood sausage.
Excerpt from the Wikipedia article “Himmel und Erde” · version used · CC BY-SA 4.0
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