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Smoked salmon carpaccio with butter and crunchy bread

Smoked salmon carpaccio with butter and crunchy bread

Carpaccio di salmone affumicato con burro e pane croccante

€18

Ristorante La Falterona · Florence

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein16%
    16%
  • Fat66%
    66%
  • Carbohydrates19%
    19%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced smoked salmon served with butter and accompanied by crispy bread.

Cuisine
Italian

Typical ingredients

  • smoked salmon
  • butter
  • bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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