Nutrition
≈ 500 kcalper portion of about 400 g
- Protein33%
- Fat59%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty beef stew slow-cooked with large amounts of garlic and red wine.
- Cuisine
- Italian (Tuscan)
- Origin
- Impruneta, Tuscany
Typical ingredients
- beef
- garlic
- red wine
- black pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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