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Lobiani

Lobiani

ლობიანი Lobiani

klein €12groß €14.50

Pepella · Düsseldorf

Baked dough with spiced bean puree.

Nutrition

≈ 550 kcalper portion of about 300 g
  • Protein12%
    12%
  • Fat21%
    21%
  • Carbohydrates67%
    67%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A bread filled with a seasoned, spiced bean puree.

Cuisine
Georgian

Typical ingredients

  • flour
  • beans
  • onions
  • spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Georgia

Lobiani
© Sandra C from Canada · CC BY-SA 2.0 · Wikimedia Commons
Origin
Georgia
Read more

Lobiani (Georgian: ლობიანი) is a traditional Georgian dish of bean-filled bread. In Georgia the most popular is Rachuli Lobiani (რაჭული ლობიანი), like a Khachapuri, but with beans.

Excerpt from the Wikipedia article “Lobiani” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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