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Octopus Salad

Octopus Salad

INSALATA DI POLIPO

RON 50≈ €9.35

Il Mulino d'Oro · Bucharest · 250g

Salad with octopus, celery, green olives, carrots and dressing.

Nutrition

≈ 420 kcal± 25% · per portion of about 250 g
  • Protein40 g
    39%
  • Fat25 g
    54%
  • Carbohydrates8.2 g
    8%
of which saturates
3.2 g
of which sugars
2.3 g
Fibre
1.5 g
Salt
3 g

Vitamins and minerals, % of reference intake

  • Vitamin B12 1789%
  • Iron 103%
  • Vitamin E 64%
  • Potassium 56%
  • Zinc 46%
  • Vitamin C 31%
  • Vitamin A 29%
  • Folate 24%
  • Magnesium 23%
  • Calcium 21%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central

About the dish

A cold salad featuring tender octopus pieces mixed with crunchy vegetables.

Cuisine
Italian

Typical ingredients

  • octopus
  • celery
  • green olives
  • carrots
  • dressing

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Octopus Salad: where else to eat it Back to the menu of Il Mulino d'Oro