Roasted wild partridge
Gebraden wilde patrijs
€58
JB · Brussels
Roasted wild partridge with apples, cranberries and celeriac puree.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein32%
- Fat42%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted game bird served alongside seasonal fruits and a smooth vegetable puree.
Typical ingredients
- wild partridge
- apples
- cranberries
- celeriac
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?