Potato gnocchi with duck ragù and pumpkin cream
GNOCCHI DI PATATE AL RAGÙ D’ ANATRA, CREMA DI ZUCCA
€20
U Taliana, Sapori Italiani · Bratislava · 400 g
Nutrition
≈ 650 kcalper portion of about 400 g
- Protein19%
- Fat50%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft potato dumplings served with a slow-cooked duck meat sauce and a smooth pumpkin puree.
- Cuisine
- Italian
Typical ingredients
- potato gnocchi
- duck
- pumpkin
- onion
- stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
About the classic potato gnocchi. This venue serves its own version.
- Origin
- Italy
Sources: Wikidata (CC0) ·
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