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Viennese Pork Schnitzel and Potato Salad

Viennese Pork Schnitzel and Potato Salad

Schnitzel Vienez de Porc si Salata de Cartofi

RON 64≈ €11.96

Brukenhalle Brasov · Brașov · 510g

Breaded pork cutlet with lemon, served with potato salad with onion and mustard.

  • Cereals containing gluten
  • Eggs
  • Celery
  • Mustard

Nutrition

≈ 1,150 kcalper portion of about 500 g
  • Protein13%
    13%
  • Fat55%
    55%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A thin pork cutlet that has been breaded and fried until golden. It is traditionally served with a side of potato salad dressed with mustard and onions.

Cuisine
Austrian (Viennese)
Origin
Vienna

Typical ingredients

  • pork
  • breadcrumbs
  • egg
  • lemon
  • potatoes
  • mustard
  • onion

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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