Bolognese style pork cutlet
Cotoletta alla bolognese
€16
Trattoria Papa Re · Bologna
Pork cutlet prepared in the Bolognese style.
Nutrition
≈ 700 kcalper portion of about 300 g
- Protein22%
- Fat63%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded pork cutlet often topped with prosciutto and melted cheese.
- Cuisine
- Italian (Bolognese)
- Origin
- Bologna
Typical ingredients
- pork
- breadcrumbs
- prosciutto
- parmesan cheese
General information about this dish, not provided by the venue.
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