Calzone with ricotta

Calzone con ricotta

€10

Scalinatella · Bologna

Calzone containing tomato, mozzarella, ricotta, salami, and cooked ham.

Nutrition

≈ 950 kcalper portion of about 400 g

Protein17%
17%
Fat42%
42%
Carbohydrates40%
40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A folded pizza dough filled with tomato, mozzarella, ricotta, salami, and cooked ham.

Cuisine: Italian

Typical ingredients

pizza dough
tomato sauce
mozzarella
ricotta
salami
cooked ham

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

About the classic calzone. This venue serves its own version.

Origin: Italy

Calzone is an Italian oven-baked folded pizza. A typical calzone is made from salted bread dough, baked in an oven and stuffed with prosciutto or salami, mozzarella or ricotta, and Parmesan or pecorino, as well as an egg.

Excerpt from the Wikipedia article “Calzone” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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