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Apple mille-feuille

Apple mille-feuille

Milhojas de manzana

€22

Paladar Altea · Benidorm

Apple mille-feuille filled with oxtail.

Nutrition

≈ 500 kcalper portion of about 250 g
  • Protein11%
    11%
  • Fat55%
    55%
  • Carbohydrates34%
    34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A dessert consisting of layers of crisp puff pastry filled with cooked apples and, in this variation, savory oxtail.

Cuisine
Spanish

Typical ingredients

  • puff pastry
  • apple
  • oxtail
  • sugar
  • butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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