Soy-glazed eggplant
Melanzana laccata alla soia
€12
Sensi · Bari
Soy-glazed eggplant with red datterino tomato, burrata and basil.
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein12%
- Fat66%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Eggplant slices glazed with soy sauce, served with fresh tomatoes, creamy cheese, and basil.
- Cuisine
- Italian (Fusion)
Typical ingredients
- eggplant
- soy sauce
- datterino tomatoes
- burrata
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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