ORECCHIETTE
€12€15
Ristorante e American Bar Alterno · Bari
Orecchiette with yellow datterino tomato, stracciatella and pistachio.
Nutrition
- Protein13%
- Fat45%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Ear-shaped pasta tossed with yellow datterino tomatoes, creamy stracciatella cheese, and pistachios.
- Cuisine
- Italian
Typical ingredients
- orecchiette
- datterino tomatoes
- stracciatella
- pistachio
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
- Origin
- Italy
- Named after
- ear
Read more
Orecchiette is a pasta typical of the Apulia region of Italy. Their name comes from the Italian word for "ear," a reference to their shape.
Excerpt from the Wikipedia article “Orecchiette” · version used · CC BY-SA 4.0
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ORECCHIETTE: where else to eat it Back to the menu of Ristorante e American Bar Alterno