Smoked Angus carpaccio
Carpaccio di angus affumicato
€10
Buenalleggre · Bari
Smoked Angus beef carpaccio seasoned with lemon and extra virgin olive oil.
Nutrition
≈ 250 kcalper portion of about 100 g
- Protein31%
- Fat67%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced smoked Angus beef served with a lemon and olive oil dressing.
- Cuisine
- Italian
Typical ingredients
- smoked angus beef
- lemon
- extra virgin olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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