Mussels 'buzara'
€19
Orka Restaurant · Dubrovnik
Mussels prepared with white wine, garlic, and tomato sauce.
Nutrition
≈ 300 kcalper portion of about 400 g
- Protein36%
- Fat39%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels cooked in a savory sauce, often featuring garlic and wine.
- Cuisine
- Croatian (Dalmatian)
- Origin
- Adriatic Coast
Typical ingredients
- mussels
- white wine
- garlic
- tomato sauce
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Mussels 'buzara': where else to eat it Back to the menu of Orka Restaurant