Salmon gravlax ***

€17.90

Kavana Lazareti · Dubrovnik

Salmon gravlax served with homemade mayonnaise, salad, and lime croutons.

Nutrition

≈ 450 kcalper portion of about 200 g

Protein19%
19%
Fat67%
67%
Carbohydrates13%
13%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Salmon cured in salt, sugar, and dill, served with mayonnaise and citrus-flavored croutons.

Cuisine: Scandinavian
Origin: Scandinavia

Typical ingredients

salmon
mayonnaise
salad
lime
croutons

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Salmon gravlax ***: where else to eat it Back to the menu of Kavana Lazareti